Beep, beep! Make
for these school
bus treats that are sure
to make your little
chefs "weekly" excited
about cooking!
Ingredients for one:
1/2 of a Hostess Twinkie cake (bus)
2 Rolo candies (wheels)
3 rectangles of a Hershey"s
milk chocolate bar (windows)
vanila frosting
1 red Skittles candy (stop sign)
Utensils and supplies: 2 bowls; 1 plastic plate; 1 small paper plate per child; 1 plastic knife per child; napkins
Teacher preparation:
*Cut each Hostess Twinkie cake in half lengthwise. Put each one on the plastic plate.
*Break the chocolate bars into separate rectangles. Place them in a bowl.
*Place the red Skittles candies in a bowl.
*Arrange the ingredients and supplies near the step-by -step direction cards.
Steps:
1. Put 1 cake half on your plate.
2. Put on Wheels.
3. Put on the windows.
4. Add a stop sign.
5. Here comes the bus!
